The Giving Kitchen
Join us on Wednesday, October 29, as we gather to support a member of the Castellucci Hospitality Group team through The Giving Kitchen!
10 percent of the evening’s sales from The Iberian Pig, Sugo and Double Zero Napoletana will go to The Giving Kitchen to directly benefit one of our own. In addition, Empire Distributors, will donate $1 from every The Giving Tree cocktail sold in additional support.
Founded with a mission to provide crisis grants to members of Atlanta’s restaurant community facing unanticipated hardship, this initiative was inspired by the outpouring of support generated when Atlanta chef, Ryan Hidinger, was diagnosed with late stage cancer. While the fund began as a reaction to an immediate need, The Giving Kitchen aims to be a proactive effort moving forward by building a reserve fund to assist restaurant industry members when a crisis strikes. The Castellucci Group is proud to offer support to our team member and The Giving Kitchen.
For more information, please visit thegivingkitchen.org