The Iberian Pig

Postres

Desserts

Churros

Dusted in cinnamon-sugar and served with chili-infused chocolate sauce

6

“Foiench” Toast

Pan seared Hudson Valley foie gras, lavender mascarpone-stuffed brioche french toast, blackberry gastrique, bourbon barrel aged maple syrup, raspberry compound butter

18

Copa Catalan

Bruleed Espresso custard served with fresh berries

8

Flourless Chocolate Cake

Dulce di leche gelato, kalimotxo, mint

8

Bomba

Mango, raspberry, and passion fruit sorbet rolled in white chocolate, served with fresh whipped cream and seasonal berries

6

Gelatos and Sorbets

Chef’s seasonal selection of three scoops

6

Location

121 Sycamore Stret Decatur, Georgia 30030 404 371 8800

HOURS of OPERATION

MON. - THURS.

5 PM TO 10 PM
BAR open till 11pm

FRI. - SAT

5 PM TO 11 PM
BAR open till 12am

SUN.

5 PM TO 9 PM
BAR open till 10pm

RESERVATIONS Instagram